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Started in London, UK ten years ago, Taste Festivals are now held in 21 cities around the world. For the first time  in North America, Taste of Toronto brings the world’s restaurant festival to Toronto. The event is being held from July 24 to 27 at Fort York for four days of summer eating, drinking and entertaining. Featuring 14 of the city’s latest and greatest restaurants serving their gourmet feast al fresco — participating restaurants include Momofuku, Harbord Room, Hudson Kitchen, Richmond Station, Patria, Splendido, Bosk, and Yours Truly. Also on hand are over 50 producers of food and beverages in a food market.

Taste of Toronto is comprised of six half-day sessions that will give food lovers time to enjoy their pick of dishes with other attractions on hand that include cooking classes, music stage and tasting rooms.

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