Plenty of good food options in Portugal, particularly for fish and shellfish. Menus in top restaurants are on par with other major European cities, where one will encounter Portuguese cooking mixed with continental classics. Moreover, prices are quite reasonable compared to other major cities. In Porto, the first restaurant I tried, which was simply delicious, was Terreiro. Excellent seafood and friendly service. Also in Porto, the charming Belle Epoque Majestic Cafe is considered the oldest cafe in the city (circa 1921). Lots of tourists come to take photos of the place. I would not recommend dining here though, as…
Manueline Style
Manueline architectural style combines Moorish, Renaissance and Gothic elements. The style developed during the reign of Manuel I of Portugal. This coincided with the Age of Discovery and the peak of Portuguese maritime power. The Moisteiro dos Jerónimos and the Torre de Belém in Lisbon, and the Quinta da Regaleira in Sintra are three exceptional examples of this style. The Manueline style was considered the most authentic Portuguese architectural style.
Lisbon
One of Europe’s most visually striking capitals, Lisbon‘s appeal is more than the friendliness of the locals and her laid back pace. In its golden age, Lisbon was one of the greatest maritime centres in history – with hoards of treasures from around the world. Today, continental Europe’s westernmost capital is a cosmopolitan city that continues to grow and evolve.
Porto
My first time to this side of the Iberian Peninsula – and first stop is Portugal’s second city, Porto. Porto is an energetic city that has managed to keep its timeless charm, with its steep hills and cobbled streets. The city has taken off as a centre of the arts, fashion and nightlife — after all, Port wine is named after this city. And the locals are known across the country as “tripeiros”, or “tripe eaters”, a nickname from the city’s signature dish tripas à moda do Porto.
Spis og sov
Danish for “Eat and Sleep“. Copenhagen has a food scene that is among the world’s most distinct and innovative. And true to its reputation – the city has several Michelin-starred restaurants and be forewarned, even those that are considered “good value” gets a little expensive. Many of Copenhagen’s restaurants go for an organic menu. One that I tried out is BOB – Biomio Organic Bistro. Situated in Vesterbro (Meatpacking District), the food is delicious. For dinner, I tried out one of the 10 restaurants in the city that were awarded a Michelin Bib Gourmand for 2017. Marv &…
Hej Hej
“Bye Bye” to good looking Copenhagen – linked to the famed Danish design, the cobbled bicycle-friendly streets, the sherbet-hued town houses, cappuccino and organic juice stands, baby carriages, and where pedestrians set the pace, and not vehicular traffic. It was a brief stay – both relaxing and satisfying.
Copenhagen
It was March 2008 when I last visited Copenhagen. It was a city I felt very comfortable and relaxed in. Now that I am in much need of a brief escape to “chill” (it is considered the coolest kid in the Nordic block after all!) and at the same time, where the heat is not as oppressive this time of the year — I find myself back in this Danish capital. Consistently rated as one of the happiest countries in the world, it also comes with a price — Copenhagen is ranked as one of the most expensive cities in Europe….
Vamos a Comer
Let’s eat! Here are some food places I tried (and the hotels I stayed at) that were good and worth a visit (except maybe for one)! Arriving in Granada after a trans-Atlantic and a connecting flight, I was famished. Queried the hotel concierge for a restaurant and I was directed towards Pinot Noir. With the name alone, I should have known that this will not be a traditional Spanish restaurant that I would have preferred. Serving pastas and pseudo Japanese fusion food. After being dropped off from touring the Alhambra, I came across Casa Colon, which served really wonderful tapas….
Museo Sorolla
I am glad I followed a friend’s suggestion to visit the Museo Sorolla in Madrid. Joaquin Sorolla excelled in the painting of portraits, landscapes and monumental works. Many of the famous pieces include the impressionist beach scenes. The museum occupies what was the Spanish artist’s family home from 1911. The house has been preserved, including his studio, together with a vast collection of his masterful works. The Museo Sorolla is considered one of the best preserved artist’s homes in Europe.
Madrid
It was fifteen years ago when I first (and last) came to this monumental city – mainly to visit some dear friends. Now I am back to the grandeur of Madrid – built when Spain was at the peak of its power and the city became the seat of the great empire stretching around the world.









