Needless to say, I always look forward to the good food in New York. I half-jokingly said “How do I gain weight? Let me count the ways.” I went back to a few familiar favourite places and tried out some new ones as well. So let’s start the (calorie) counting… Just opened a few weeks ago is the Nordic-accented Great Northern Food Hall in the majestic Vanderbilt Hall at Grand Central Terminal. Opened by Claus Meyer, a partner in Noma, the food hall offers pastries, smorrebord open rye sandwiches, salads, smoothies, and more.   As I mentioned previously, it seems inevitable…