Mangia, Mangia! (Eat, Eat!) In Siena, I had a wonderful meal at Osteria Da Gano. Serving Tuscan dishes in a casual setting with friendly service. At the hotel I stayed at in the Chianti Region, they served outstanding meals for breakfast, lunch and dinner at their two food outlets – Pavilion and La Torre. La Torre is a Michelin-starred restaurant where both food and service was top notch. First stop in Florence was a cappuccino break at Gucci Giardino 25. Osteria Filetto d’Oro served traditional Tuscan dishes with attentive service. I had to return to Trattoria Sostanza for their famous…